Wednesday, October 21, 2009
Rainy Day Smores
So, I happen to love smores, like most of America. However, I don't often have a big fire burning in my backyard to cook them on, so I had to get creative! Here is a very easy method for making smores indoors. You can be so creative with them. Try different fillings, like marshmallows, butterscotch chips and pecans, marshmallows, Nutella and bananas, marshmallows, peanut butter, white or milk chocolate and bananas or marshmallows, strawberries and chocolate- yum!
Chocolate chips, dark chocolate or milk chocolate bar (whatever chocolate you have!)
Preheat the broiler on your oven or toaster oven. Top graham crackers with chocolate and then marshmallows. Place the marshmallow and chocolate covered graham crackers on a baking sheet. Broil for 3-5 minutes or until the marshmallows are toasted to your liking. Top with sliced bananas and another marshmallow. Imagine you're sitting outside in front of a warm fire and enjoy!